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FOOD NETWORK
Chef and Host
MEAT AND POTATOES - Host
THE BEST THING I EVER ATE - Featured Chef
ROCKRESORTS
Executive Chef/Task Force Executive Chef
THE LODGE AT VAIL Executive Chef
THE ARRABELLE AT VAIL SQUARE Executive Chef
THE LANDINGS ST. LUCIA Executive Chef
THE LODGE AND SPA AT CORDILLERA Executive Chef
LA POSADA RESORT AND SPA Executive Chef
RAOUL’S BISTRO/ SIERRA GRANDE LODGE AND SPA Executive Chef / General Manager
THE BROADMOOR HOTEL Chef de Cuisine
THE PHOENICIAN RESORT, Mary Elaine’s Sous Chef under Alex Stratta
AAA FOUR DIAMOND AWARD WINNER
WINE SPECTATOR AWARD OF EXCELLENCE
JAMES BEARD HOUSE, NY/NY
CONDE NAST TRAVELER, “Hot List”
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