He was a bold man that first ate an oyster.
— Jonathan Swift

Our team has created hundreds of unique and memorable events in our 17 years of business. Our private events are intimate, engaging and a great way to spend a fun evening together. We will help plan your menu and every detail from food & wine to decor. We offer a beautiful setting, extraordinary food, a boutique wine/craft beer bar, gracious hosts, and familiar faces—all key ingredients of a memorable gathering, whatever the reason. 

At PREP, you’ll find talented culinary professionals to custom-design creative menus and present clear, friendly instruction to you and your guests.  We provide a high level of individual attention and a true hands-on learning experience that is suitable for novices and advanced cooks alike.

Menu Items

Farm-To-Table Dinner

  • Farmer’s Market Vegetable Salad
  • Grilled Chicken with Chimichurri Sauce
  • Farmer’s Market Grilled Vegetables & Pasta
  • Seasonal Fruit & Berry Crumble

Elegant Entertaining

  • Spinach Salad with Balsamic Vinaigrette, Dried Cranberries, Nuts, & Cheese
  • Herb-Crusted Tri-Tip with Horseradish Cream Sauce
  • Mediterranean Orzo with Bell Peppers and Olives
  • Warm Butter Cake with Whipped Cream

Can You Say Flambé?

  • Shrimp with Corn & Tomatoes with Tequila Lime Sauce
  • Chicken or Steak Diane
  • Vodka Cream Sauce Pasta with Vegetables
  • Cherries Jubilee

Steak & Chocolate

  • Spinach Salad with Balsamic Vinaigrette, Dried Cranberries, Nuts, & Cheese
  • Steak (or chicken) with Brandy Cream Sauce
  • Potato Gratin
  • Chocolate Soufflé Cakes

Bistro Favorites

  • Caramelized Onion & Mushroom Risotto
  • Tuscan Roasted Chicken with Vegetables
  • Chocolate Cake Soufflés + Sweet Cream OR Seasonal Fruit Crumble Crostata + Sweet Cream

French Bistro

  • Chez Papa Salad
  • Chicken with Brandy Mushroom Cream Sauce
  • Garlic & Parsley Potatoes
  • Apple Tarte Tatin with Sweetened Cream

Tuscan Feast

  • Salad with Orange, Cheese, Nuts, & Balsamic Vinaigrette
  • Grilled Tuscan Chicken with Sundried Tomato Pesto
  • Caramelized Onion Risotto
  • Seasonal Fruit Crostata Crumble with Sweetened Cream

Latin Flavors

  • Pollo Saltado - Marinated and Grilled Chicken with Caramelized Onions, Peppers, and Tomatoes
  • Fresh Herb Sauce
  • Oven Roasted French fries
  • Rice Pilaf
  • Tres Leches Cake

Spanish Tapas & Paella

  • Spanish Salad
  • Classic Paella
  • Roasted Red Pepper Salad & Goat Cheese Crostini
  • Almond and Apricot Cakes with Honey and Yogurt Sauce

Contact Us About Private Lessons & Events

Or Call us Today at 562-430-1217